Archive for the ‘Horn of Africa’ Category

Zambian Copper and a new “AIDs crisis”?

May 15th, 2013 | by

Africa is suffering from a new AIDs crisis: ‘Air-conditioned Induced Decisions.’  Our leaders live in air-conditioned homes, travel in air-conditioned cars, work in air-conditioned offices.  And it affects the decisions they make.” ~Maiko Zulu, Zambian reggae music star and activist

I had a chance to meet Maiko Zulu last week.  He wears frustration and disappointment with his country on his sleeve (and in his music).  Zambia is a country that should be improving economically.  Driven by mining large copper and cobalt reserves, economic growth has been high for the last decade, not less than 5% per year and more than 7% as recently as 2010.  The Economist in 2011 listed Zambia as one of the world’s 10 fastest-growing economies. Since, 2000, average income per capita has grown by more than 40%, lifting Zambia from “low-income country” to a “lower middle-income country.”

But high economic growth and increased average income have not translated into reduced poverty or better conditions for most Zambians.  If Zambia’s national income was a dollar, the poorest 10% of Zambians receive less than $0.02 and the richest 10% control $0.43, making Zambia one of the most unequal countries on earth. Despite good news on growth and income, Zambia is becoming more unequal and poverty is actually rising.

This analysis comes from a very important report released last week, Equity in Extractives, launched by the Africa Progress Panel.  It looks closely at the 20 African resource-rich countries that depend on extractive industries and finds they are performing quite badly in converting their mineral and energy wealth into benefits for the public. A few factoids:

  • Twelve of the 25 countries in the world with the highest child mortality rates are resource-rich African countries.
  • Equatorial Guinea, rich with oil, is actually now classified as a high-income country with an average income of more than $27,000 a year, higher than Poland.  But Equatorial Guinea’s child-death rate is 20 times higher than Poland’s.

In general, the resource-rich African countries are badly under-performing on basic human development and poverty reduction, despite how much money they’re making.  This chart tells the story: on the left are the countries’ ranking on wealth (actually income), and on the right is their ranking on human development indicators.  That rightward slope means people aren’t getting the health, education, and opportunity that they deserve.  Most resource-rich countries under-perform in every indicator. (Tanzania and Ghana are notable.)

Wealth_Wellbeing_Gap

One of the most interesting bits of the report is a forensic analysis that shows that inequality is growing in resource-rich countries, or at least in those the report analyzed.  The data is hard to come by, but seems to show that not only is the economic growth and revenue from oil and mining boom not being shared, but the elite are capturing (stealing?) ever more of the money over time. This means less poverty reduction than there should be, and in some cases more poverty than there was.

More than that, revenues that rightfully belong to the people of these countries are diverted through poor governance, thereby robbing the majority of citizens from the chance to improve their lives via social services and government investment intended to diversify economies. By not widening opportunities away from dependence on extractives and creating more jobs, inequality is not addressed.

Gawain and Maiko Zulu May 13

Gawain Kripke and Maiko Zulu in Cape Town last week.

The paper is important, and not only if you’re interested in extractive industries.  The analysis provides useful insights and ways to look at the issues that will interest anyone who cares about development and poverty.  The paper is studiously optimistic about the role extractive resources can play in benefiting development and poverty reduction.

Meanwhile, the truth of the inequality of growth is becoming more evident to the public in these countries.  As Maiko Zulu observes above, there is a disconnect between the public interest and those of the plutocrats and oligarchs who are running the countries.

“We can’t speak of economic growth when people are dying of poverty.”

Will disconnect eventually lead to discontent?  That’s a risky proposition that could lead anywhere…

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To read the Equity in Extractives report, click here.

Mothers: A great return on investment

May 10th, 2013 | by

As a mother of two, I now know that all my years of schooling did not prepare me nearly as well for working life as being a mother. As all mothers know, mothers are the ultimate project managers and multi-taskers, juggling many tasks at once, carrying out strategies but always being nimble to change course on a dime in the face of a temper tantrum, dirty diaper, or sick child. But for mothers in the developing world there are even bigger and more dire challenges, like where the next meal will come from, how to get medicine for a sick child, or finding potable drinking water. And yet, mothers in the developing world learn to cope with these challenges daily. That’s why so many are now realizing that investing in women is the key to feeding the planet and to economic growth.

According to a recent Gates Foundation report, “When women don’t control resources and income, their households may suffer from malnutrition. Men are less likely than women to reinvest their income in the health of the family.”  In a report by the Food and Agriculture Organization of the UN, women are deemed to be the key to food security indicating that “if women had equal access to agricultural resources and services, food security would be greatly improved and societies would grow richer, and not only in economic terms.”

But it isn’t just NGO’s and UN bodies claiming a good return on investment when providing resources and opportunities to women, Goldman Sachs, the large investment firm also conducted research with the World Bank and concluded that “investments in women—particularly in education and labor force participation—lead to read GDP growth, as women take their earnings and invest them back in their families and communities.” And just last week the billionaire and investment guru, Warren Buffett also expressed his bullish take on women in an essay published in Fortune magazine where he declares his optimism for America’s future lies with American women, untapped resource!

So to all those mothers and multi-taskers, here is a list of 10 (thought there are undoubtedly more) tasks that women in the developing world take on each day:

1. Child rearing

Child Rearing

 

This mother and child fled their villages and had just arrived at the El Salaam camp in North Darfur. Photo: Eva-Lotta Jansson / Oxfam America

 

 

 

 

 

 

2. Cooking

Cooking

 

Cooking “arroz chaufa” (stir fried rice) in the communal pot, village of San Jacinto, Peru. Photo: Evan Abramson /Oxfam America

 

 

 

 

 

 

3. Growing commodity crops for sale

Crops

 

Etchi Avla on her cocoa farm in Botende, Ivory Coast. Photo: Peter DiCampo / Oxfam America

 

 

 

 

 

 

 

 

 

 

 

4. Selling at the market 

Market

 

Since she received an Oxfam cash grant, this market vendor in Darfur is able to support her children, brothers and sisters. Photo: Elizabeth Stevens/Oxfam America

 

 

 

 

 

5. Fetching water

Fetching Water

 

Jainaba Bojang carries a tub of water home from a bore hole and water pump in the village of Oupat, Gambia. Photo: Rebecca Blackwell:Oxfam America

 

 

 

 

 

 

6. Chopping and gathering firewood

Firewood

 

Howa Abdullha comes back to Kebkabiye, North Darfur, carrying firewood she has gathered outside town. Photo: Eva-Lotta Jansson / Oxfam America

 

 

 

 

 

 

 

 

 

 

 

7. Laundry

Laundry

 

Hencia Josena does laundry at work in a Haitian hospital. Photo: Liz Lucas/Oxfam America

 

 

 

 

 

 

8. Maintaining the house

House

 

Members of Ratnaweera family stand outside their new house in Sri Lanka.  Photo: Atul Loke/Panos for Oxfam America

 

 

 

 

 

 

9. Growing crops for food

Food

 

This Cambodian farmer used system of rice intensification (SRI) practices to cultivate rice. Photo: Patrick Brown/ Oxfam America

 

 

 

 

 

 

10. Caring for elders

elders

 

These three elders at the Internally Displaced Persons Magunga Camp noted that they had family looking after them. Photo: Liz Lucas/ Oxfam America

The Future of Agriculture needs a fertile conversation

December 18th, 2012 | by

A little over three months ago, I sat attentively listening to the give and take between Nigerian Female Food Hero, Susan Godwin, and Chicago Council on World Affairs Senior Fellow, Roger Thurow. Thurow was moderating a panel at the World Food Prize Symposium called A Billion Hungry: Can We Feed the World Sustainably? Also part of the discussion were Sir Gordon Conway, scholar and author; plant breeding and genetics pioneer, Gebisa Ejeta, and Jane Karuku, President of the Alliance for a Green Revolution in Africa.

Roger Thurow and Susan Godwin at the World Food Prize Dialogue. Photo: Jacob Silberman.

Now, an online dialogue, The Future of Agriculture, is considering much the same question about addressing hunger in the face of many challenges ahead. This discussion also includes my acquaintances, Susan Godwin and Roger Thurow. Mrs. Godwin writes eloquently on the challenge of passing the legacy of farming on to the next generation in  My Daughter Wants to Be a Farmer. Thurow again plays the role of summarizing and connecting the dots at the end of week one of the conversation.

In the first week, writers like Bill McKibben, writer and founder of 350.org, and Jose Graziano del Silva, Director General of the Food and Agriculture Organization of the United Nations (FAO), argued that moving away from an agriculture dependent on fossil fuels could not only benefit the planet but set the stage for a more resilient and productive agriculture.

Joining McKibben and del Silva were thought leaders with very diverse points of view and from different parts of the world. All considered what future farming might look like if we better considered the role of women, risk, farmer-based knowledge, and less reliance on fossil fuel.

The discussion continues through this week with a new set of essays posted each day. So far the discussion has been lively. But to help build our understanding we need broad participation and dialogue. So please take some minutes each day to visit http://blogs.oxfam.org/en/future-of-agriculture. The essays are short; the implications for our future tasks are great.

After reading both Roger Thurow’s and Susan Godwin’s online contributions, I thought back to that hall in Iowa with over 800 people attending. Mrs. Godwin told how her community and other had asked her what she might offer to all the highly educated and important people that she might address in the US. She said that most important she would tell them how her work had improved the lives of her family and the other women in her community. And after a pause, during which the audience grew even more quiet, she declared, “I will tell them that I am a farmer!”

That day, that large crowd filled with educators, scientists, political leaders, and activists rose to their feet. They acknowledged that the hope for a well-fed future depends on the efforts of all stakeholders, and ideas from all sectors.

The Future of Agriculture discussion is no different. Join the conversation today.

 

“If you could grow the grain in Somalia, people wouldn’t be starving.”

June 6th, 2012 | by

Sometimes a quote says more, much more, than the person saying it intended. Today an article in POLITICO looks into how potential reforms to international food aid programs in the US farm bill could impact the shipping industry.

In defending the wasteful and inefficient practice of mandating that virtually all US food aid is grown by preferred growers and then shipped by preferred shippers from the US to countries-in-need, Clint Eisenhauer, vice president for governmental relations for Maersk, a Danish-based shipping company, said, “but if you could grow the grain in Somalia, people wouldn’t be starving.”

Well, yes. Exactly. Let’s leave aside for a second the irony of an executive of a Danish shipping company lecturing anyone on why Congress should double down on regulations supposedly set up to promote American interests. The real issue is that Eisenhauer’s quote displays a fundamental misunderstanding of why people end up struggling to find enough food in the first place. In many food emergencies, food availability is not the challenge. The challenge is that people are too poor to afford to buy it, or they are displaced by conflict or crises. There is ample food available, often very close to where the hungry people are, but because of economic, political or other shocks, many people just cannot access or afford enough of it to support their families.

But more important than those basic facts is that even in many of the countries that most often require emergency assistance, countries like Sudan, Niger, Ethiopia, and yes Somalia, there is vast, untapped potential to grow food.  Lots and lots of food that could sustainably support the livelihoods of millions of people.  Suggesting that it is impossible to grow food in these countries is not just offensive, it’s factually wrong. Transforming how aid is delivered so that more can be invested in building self-sufficiency and resilience is exactly what we should be doing with our scarce foreign aid dollars.

 

The faces of the food crisis

August 3rd, 2011 | by
María Antonia León, El Salvador. “Before, I needed $15 weekly to buy the household necessities. Now I need $40, just for food.” Credit: Edgar Orellan

María Antonia León, El Salvador. “Before, I needed $15 weekly to buy the household necessities. Now I need $40, just for food.” Credit: Edgar Orellan

When international food prices reached an all-time peak earlier this year, many clamored to understand the drivers of this alarming trend. Oxfam dove headfirst into the discussion, pointing out the politics behind the food price crisis, and calling for reforms that would help prevent the most vulnerable from catastrophe.

But often missing from these conversations was a real understanding of how the food price crisis is playing out in communities across the globe. It may be easy for the average person to understand the impacts of higher food prices in their own life, but sometimes the big picture is too remote or complex to comprehend. That’s why we created the food price pressure points map, to provide a snapshot of how global prices are hitting home in some of the most vulnerable communities around the world.

Food crisis in numbers

Other groups like ActionAid and the Environmental Working Group have done fantastic work to describe the link between biofuels policies and rising prices and show just how vulnerable some countries are to price volatility. We hope our map adds to their great work, and advances this dialogue by providing new insight into the consequences of a broken food system. We also created this map to give people an easy platform to take action. That’s why we made it easily embeddable, just like a YouTube video. We encourage you to steal it, use it, and share it. Check it out and let us know what you think.

Want to put the map on your website or blog? Just go here to copy and paste the code to add this map to your own site.

US food aid: making the most with what we deliver

May 9th, 2011 | by

This post was first published in the Guardian’s Poverty matters blog here.


The worst drought in 45 years
, a drought with no end in sight at the moment, is ravaging the south-central US and wreaking havoc on farmers and ranchers who are seeing their crops fail and their cattle suffer from lack of water.

Meanwhile nearly half way around the world in the Horn of Africa, a broad swath of the region – including parts of Ethiopia, Kenya and Somalia – is suffering a severe drought that threatens to push millions of people already living on the brink of disaster into a full scale humanitarian crisis.

Even the dry clinical language of the Famine Early Warning System Network (pdf)raises alarm bells:“Households in pastoral and marginal cropping areas in the eastern Horn currently face moderate to extreme levels of food insecurity due to ongoing drought, increasing staple food prices, declining purchasing power and in some areas, limited humanitarian assistance…”

“Current assistance programs are inadequate to mitigate existing and expected food deficits and high malnutrition. In areas with humanitarian access, expanded programming should be implemented to address current and expected food insecurity. However, development of new strategies is critical in order to reach affected households in areas with limited humanitarian access.”

For farmers in the southern US, the drought is surely a disaster that will not only ruin their crops, but holds the possibility of running them out of business. Federal support in the form of crop payments, subsidized crop insurance, possibly disaster payments and an array of other social safety net programmes, will help soften the blow.

Poor farmers and pastoralists in the Horn of Africa face a much different and much deadlier reality. In Ethiopia, 3.2 million people currently need humanitarian assistance; in Kenya 2.4 million people do. And in Somalia, the current drought is compounding an already desperate situation where median prevalence of acute malnutrition was 25% in December last year and has deteriorated since. Without assistance many people, and children especially, will die. The US is responding to this unfolding disaster, for example releasing $80m in food aid to Kenya.

How the US responds to this disaster, or more precisely with what, is the subject of renewed scrutiny thanks to a new report released last week, Delivering Improved nutrition: Recommendations for Changes to U.S. Food Aid Products and Programmes. The study, commissioned in 2008 as part of the farm bill reauthorization, takes a hard look at the commodities the US uses to respond to food insecurity and makes concrete recommendations.

Read the rest of this entry »

Man vs. baboon – the daily onslaught

April 14th, 2011 | by

12 year old Ethiopian farmer, Dereje has a tough task when it comes to protecting his family’s crops from natural threats in Ethiopia’s Simien Mountains. For weeks on end he must sleep outside, often alone, in temperatures below freezing so he can be ready at dawn to defend the family’s livelihood from a daily onslaught of feisty and hungry Gelada Baboons who want to eat his crops.

Dereje’s story is one of many captured beautifully (and in high definition) in the new Discovery Channel show Human Planet, which takes a bold and compelling look at the lengths to which people in extreme circumstances will go to put food on their family’s plates. It’s a stunning portrait of how people around the world eke out their livelihoods under difficult and often dangerous conditions.

But while Human Planet opens our eyes with dramatic and exciting images of ominous and threatening situations, it stops short of articulating the obvious underlying social critique. There’s scant mention of why, in a world where some have immense wealth and opportunity, this 12 year old boy must sleep in the cold by night and fight baboons by day. It’s easy to guess why viewers don’t hear about the more than 30 million people in Ethiopia– nearly half the country’s population – who are undernourished. Because who really wants to think about that on a Sunday night?

There’s no doubt that it’s much harder to craft an exciting show around the immense risk to Ethiopian farmers’ crops from more frequent and extreme droughts resulting from climate change, than it is to show a kid slinging rocks at baboons. And I can’t blame the show’s producers for letting these realities go unspoken; after all, their goal is better ratings not social change. Maybe it’s for the best, as it’s pretty hard to miss the message flowing through each of the vignettes: in some places, economic opportunity is very hard to come by. Sometimes it just takes a few pretty pictures, and some baboons to help that medicine go down.

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